Chicken
Pollo Balsamic…..chicken breast with artichoke roasted peppers balsamic sauce
Pollo Francese…… dipped in egg, sautéed in lemon butter & wine sauce
Pollo Parmigiana…..tomato sauce with melted mozzarella
Pollo Alba…..artichoke, sun dried tomato, lemon wine
Eggplant Rollatini or Parmigiana…..topped with mozzarella
Veal
Vitello Trefunghi…..Portobello shiitake domestic mushroom
Vitello Parmigiana…..tomato sauce with melted mozzarella
Vitello Milanese…..Topped lightly breaded, arugula, onions, tomato, mozzarella
Seafood
Cappelini Alba.....jumbo shrimp with arugula & light marinara sauce
Shrimp fra Diavolo.....jumbo shrimp, spicy tomato sauce served over linguini